Carmel Valley Women's Club LuncheonName: Carmel Valley Women's Club LuncheonDate: February 5, 2020Time: 11:30 AM - 1:30 PM PSTEvent Description:Rancho Cielo, The Sardine Factory, and Wharf History
Speaker Bert Cutino, co-owner and executive chef of The Sardine Factory; a founding and emerius board member of Rancho Cielo, will be our speaker.
Mustard-Soy Marinated Skirt Steak, Yam Gratin,
Sautéed Green Beans
House Smoked Turkey Breast Sandwich,
Bacon, Guacamole, Tomato Chutney
Lemon Tarts with Citrus Crema